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Maragogype, Guatemala

Mild coffee with a slight acidity and a pleasant sweetness.  Maragogype coffee has an intense aroma and is naturally low in caffeïne.

This 100% Arabica has aromas of apple, caramel, chocolate and dried apricot.

 6,75 13,50


With all our coffees all brewing methods are possible:


The Maragogype coffee comes from Guatemala, South-America.

More specifically from various small farmers.

Processing: Fully Washed

This Maragogype coffee is produced  ate 1200m + above sea level.

Did you know that?

Did you know that the Maragogype bean is the largest type of coffee. That is why it is also called the elephant bean.

Additional information


250 g, 500 g

Beans or Grinded

Beans, Espresso, Extra coarse, Filter, French Press, Turkish

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